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TOP 5 STARBUCKS DRINKS

1. Iced Brown Sugar Oatmilk Shaken Espresso

It’s a bit of a tongue twister to recite off to the barista but this delectable espresso beverage is well worth the effort. Starbucks Blonde espresso, brown sugar, and cinnamon combine for a flavorful base that’s topped off with oat milk for a creamy finish. To make it even better, consider asking for it to be topped off with vanilla sweet cream cold foam—it’s a popular TikTok hack that we can attest is divine. 


2. Apple Crisp Oatmilk Macchiato

This macchiato is like autumn in a cup! Layered flavors of apple, cinnamon, oats and brown sugar come together with Starbucks Blonde Espresso Roast, creamy oatmilk, and spiced-apple drizzle to create a delicious apple crisp you can sip. It’s a cozy, nostalgic autumn pick-me-up!


3. Strawberry Açaí Lemonade Refresher

Searching for a delightful warm-weather pick-me-up? Look no further than the lightly caffeinated Strawberry Açaí Lemonade Refresher. A medley of strawberry, passion fruit, and citrus makes this iced beverage a sweet spot in any day. (FYI: If you’re not a fan of freeze-dried fruit in your beverages, simply ask to skip the strawberry inclusions.)


4. Honey Citrus Mint Tea

Also known as the Medicine Ball, the Starbucks Honey Citrus Mint Tea is a customer favourite when battling a cold or simply needing a comforting pick-me-up. It combines green tea with hints of lemon verbena, candied pineapple, chamomile blossom, and spearmint mixed with steamed lemonade and a drizzle of honey. Believe it or not, this concoction didn’t come from the minds of Starbucks—it was a customer creation that became so popular the coffee shop added it to its menu.


5. Java Chip Frappuccino

The Java Chip Frappuccino is a Starbucks cult classic. The blended beverage has been on the menu since the late ‘90s and its popularity led to the category’s expansion. The Java Chip Frappuccino showcases a blend of coffee, milk, and ice with mocha sauce and Frappuccino chips. It’s topped off with whipped cream and mocha drizzle for an extra chocolatey sipping experience. It’s been a personal favorite for nearly 20 years.